Benefits

Panela is a food rich in carbohydrates, among which the presence of sucrose, glucose and fructose, which have a higher nutritional value. Its only ingredient is the juice of sugarcane that undergoes a process of evaporation under vacuum, at low temperatures, to eliminate only water and this juice becomes granulated by agitation, not by centrifugation, conserving most of The properties of the cane.

Nutritional Contributions

• Nutritive richness: provides vitamins of groups A, B, C, D and E, minerals such as zinc, magnesium, phosphorus, iron, calcium and manganese, and carbohydrates such as fructose.

• Energy source: fundamental and necessary for the development of metabolic processes, activates the organism by acting as a totally natural energizer.

• Source of energy: fundamental and necessary for the development of metabolic processes, activates the organism by acting as a totally natural energizer.

En 100 gramos de panela granulada se satisface un 15% de la cantidad diaria recomendada de vitaminas y minerales para un adulto (contiene 2,8g/100g entre vitaminas y minerales) es decir 10 veces mayor aporte de nutrientes. Además con un 15% menos de calorías que los azúcares blancos y morenos cristalizados.

In 100 grams of granulated panela 15% of the recommended daily amount of vitamins and minerals is satisfied for an adult (it contains 2.8g / 100g between vitamins and minerals), that is, 10 times greater nutrient intake. In addition with 15% less calories than white sugars and crystallized brown.

Tayutic, Turrialba, Costa Rica
Tel.: +506 2554 8000
info@assukkar.com
Apdo. Postal: 3439-1000, San José, C.R.

Assukkar S.A. | Azúcar Orgánica | Tayutic, Costa Rica.
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